Restaurante
Bò Né
Recomendado por 2 habitantes locales,
Consejos de residentes locales
Pham
June 5, 2020
Beef dodge is a breakfast dish in Vietnam, with all the nutritional ingredients: beef protein, pork meatball, and pâté, bread flour, eggs, and onion vegetables. The reason it is called beef dodge because this is a Vietnamese steak (beef) and is presented on a small iron pan and served when oil is boiling, foaming, so diners have people avoiding being shot at, thrown into the body. Where to eat 'Bo Ne' in Da Nang: 28 Phan Dinh Phung, Hai Chau, Da Nang 41 Hoang Van Thu, Hai Chau District, Da Nang Price: 30.000 VND - 60.000 (1.5 USD - 2.5 USD)
Beef dodge is a breakfast dish in Vietnam, with all the nutritional ingredients: beef protein, pork meatball, and pâté, bread flour, eggs, and onion vegetables. The reason it is called beef dodge because this is a Vietnamese steak (beef) and is presented on a small iron pan and served when oil is bo…
Duyên
May 20, 2020
Beef dodge is a breakfast dish in Vietnam, with all the nutritional ingredients: beef protein, pork meatball, and pâté, bread flour, eggs, and onion vegetables. The reason it is called beef dodge because this is a Vietnamese steak (beef) and is presented on a small iron pan and served when oil is boiling, foaming, so diners have people avoiding being shot at, thrown into the body. Where to eat 'Bo Ne' in Da Nang: 28 Phan Dinh Phung, Hai Chau, Da Nang 41 Hoang Van Thu, Hai Chau District, Da Nang Price: 30.000 VND - 60.000 (1.5 USD - 2.5 USD)
Beef dodge is a breakfast dish in Vietnam, with all the nutritional ingredients: beef protein, pork meatball, and pâté, bread flour, eggs, and onion vegetables. The reason it is called beef dodge because this is a Vietnamese steak (beef) and is presented on a small iron pan and served when oil is bo…
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