Bar
Bierheuriger - im Eder
Recomendado por 9 habitantes locales,
Consejos de residentes locales
recommended for traditional-down to earth-heavy Austrian cuisine and beer-garden Must-Easts: 1Schweinsbraten(roast pork)with dumplings 2Tafelspitz(lean beef in broth) with spinach, apple-horseradish, carrot, potatoes 3Austrian Saftgoulash(thick dark brown sauce with slow cooked melting pieces of tender beef & onions) 4Beef Soup/Old Viennese Soup Pot(clear soup with carrot pieces) with Austrian semolina dumpling or liver dumpling or sliced Austrian Pancake(Frittaten) 5Rindsroulade(Austrian beef roulade) with bacon, carrot, onions, red wine-cream sauce&Butternockerl (soft egg-butter noodle) 6Spinach/Kasnocken(Austrian cheese dumplings/gnocchi) gratinated with 4 kinds of cheese, butter, onions
recommended for traditional-down to earth-heavy Austrian cuisine and beer-garden Must-Easts: 1Schweinsbraten(roast pork)with dumplings 2Tafelspitz(lean beef in broth) with spinach, apple-horseradish, carrot, potatoes 3Austrian Saftgoulash(thick dark brown sauce with slow cooked melting pieces of te…
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Ubicación
20 Gaisbergstraße
Salzburg, Salzburg