Anfitrión
- Me dedico a: Food Journalist
- Dónde estudié: Basque Culinary Center - España
- Dato curioso: Tourist Trap Detector, Snowboarder
- Amo: Gastronomy, Travelling, Food, Cooking
Hi! I’m Luis, a food storyteller that spent the last 15 years exploring how flavors tell stories through writing, videos, and unforgettable bites. After completing my Master’s in Food Journalism at the Basque Culinary Center (Spain), I decided to turn my passion for sharing food culture into experiences that connect people with the local traditions, see you at your next culinary journey!
Intereses de Luis
- Al aire libre
- Animales
- Arquitectura
- Café
- Caminar
- Caminata
- Cine
- Cocina
- Compras
- Cultura local
- El arte
- Fitness
- Fotografía
- Gastronomía
- Historia
- Leer
- Museos
- Música en vivo
- Patrimonio cultural
- Viajes
Experiencias de Luis
Mostrando 0 de 0 elementos
